- Bilingual versions of the docuseries will be shared for simultaneous 
broadcast in China and abroad

Longkom Media and Shenzhen Media Group have launched the second season of the 
beloved Cantonese cuisine docuseries "Cantonese Cuisine Master". The show 
celebrates the uniqueness and advancement of Cantonese cuisine, while opening a 
new window for the world to understand Chinese culture.

Season two has seen an extensive overhaul, promising to delve deeper into the 
roots of Cantonese fare and create opportunities to discover the collective 
restaurants, products and brands that underpin one of the world's most ancient 
and respected cuisines. It will be broadcast exclusively on Shenzhen Satellite 
TV and streamed via iQiYi. In addition, bilingual versions of the docuseries 
will be shared for simultaneous broadcast in China and abroad. With the Greater 
Bay area as its foundation, Cantonese Cuisine Master season two will see the 
show extend its reach-- enabling Cantonese cuisine to carry the Chinese flag 
and culture overseas. 

"Cantonese cuisine is a time-loved cultural symbol of China, and our show has 
become synonymous with the promotion of the Cantonese cuisine industry. In 
second season, we uncover the flavorful origins behind this cuisine and 
showcase more stories in stunning 4K -- all in the hopes of giving viewers a 
deeper appreciation of Cantonese food and Chinese culture," said Lu Changzhi, 
Chairman of Longkom Media.

The core theme of the second season is "Cantonese cuisine culture, Chinese 
wisdom". Throughout the episodes, the show will explore the evolution of 
Cantonese cuisine and culture over history, and the transfer of culinary skills 
over time. The season draws inspiration from key principles of Cantonese 
cuisine, such as "medicine and food come from the same source". Cantonese 
Cuisine Master immerses itself in the heart of Cantonese culture from the 
perspective of food, and combines it with traditional Chinese wisdom to further 
broaden the social influence of Cantonese cuisine.

To ensure quality at every turn, Cantonese Cuisine Master's second season will 
be produced by a highly skilled team with a proven track record in creating 
cultural video programs. The program leverages recent developments in the 4K 
ultra-high-definition (UHD) industry in Guangdong – such as Shenzhen Satellite  
TV's 4K channel, GBN Nanguo City Channel, and Skyworth OTT – to create the 
first 4K UHD cultural exploration and heritage documentary.

SOURCE:  Longkom Media

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